Pecan waffles: I mean, you're just dead inside if you don't enjoy these.
Cornmeal waffles: Never had one? You haven't lived.
Blueberry waffles: With fresh blueberries, not that freeze-dried crap by Kellogg's. Can anyone really imagine getting into an argument over who gets the last Eggo? They seem like something you'd eat on "Fear Factor."
Cornmeal waffles: Never had one? You haven't lived.
Blueberry waffles: With fresh blueberries, not that freeze-dried crap by Kellogg's. Can anyone really imagine getting into an argument over who gets the last Eggo? They seem like something you'd eat on "Fear Factor."
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Re: Waffles of distinction
Mon, January 5, 2004 - 11:08 AMI've had cornmeal pancakes, but never cornmeal waffles. I don't know if I'm dead inside yet. Will have to get back to you when my new iron arrives.
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Re: Waffles of distinction
Wed, January 28, 2004 - 1:57 PMhow do ya make the pecan ones? just add pecans to your fave mix or do you actually grind toasted pecans and use em as part of the dry mix?
the cornmeal ROCKS....but the blue ones always look kinda funny. -
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Re: Waffles of distinction
Wed, January 28, 2004 - 3:58 PMblasphemy my tutu...I have dietary restrictions...Im lucky I can even use the mixes by arrowhead mills....youre talking to a guy that used to spend 11 bux a CUP on balsamic vinegar...NEVER buys salad dressing (I make my own)...and has a locker full of cookware and spices at work to make SURE things get done right...I almost throttled my youngest stepbrother once cuz he put COOL WHIP on German Chocolate Cake (gaaaaaaag)...now THATS blasphemy.
*SniffSniff* so I cant eat certain stuff. So ya gotta recipe I can use without preservatives and processed white flours and stuff?
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Re: Waffles of distinction
Tue, March 2, 2004 - 9:07 PMDid anyone try the Christmas waffles yet? They are your mass-store waffles with mad food coloring with a little strawberry or boysenberry flavor to it. Very festive. Good with vanilla ice cream
